Through our ongoing collaboration with the Catawba Nation, the Galleries, College Farm, Departments of History, Biology, Environmental Studies, Anthropology, and Humanities, Dining Services, Center for Teaching and Learning, and Academic Affairs, will bring Loretta Barrett Oden to campus. A native Oklahoman and member of the Citizen Potawatomie Nation, Oden is an American chef, Native foods historian, food writer, and television show host. 

Join us for a lunch prepared by Oden and campus chefs to learn about Indigenous foodways.

This lunch is part of the normal meal plan.Visitors to campus can purchase lunch for $15. Community participants should RSVP to mapascucci@davidson.edu.